Ingredients

2 cups whole wheat flour

2 cups unbleached all-purpose flour

1 teaspoon baking powder

1-1/3 teaspoons baking powder

Dash of salt

2 tablespoons sugar

2 cups soy-milk

3 tablespoons lemon juice or vinegar

How to prepare

Preheat the oven to 375 degree. Combine the whole wheat and all-purpose flours, baking powder, baking soda, salt and sugar. Add the soy-milk and lemon juice. Mix until dough forms, it should  feel wet. Turn the dough out onto a floured board and knead a few times, just until the dough sticks together. From into a round loaf. Place on a greased cookie sheet and bake for twenty minutes. Serve warm.

Makes 1 loaf

Preparation Time: 20 minutes

Baking Time: 20 minutes.