Chocolate mousse is a very simple and quick preparation in your kitchen. It is a very special recipe for your short noticed guests.
Cocoa powder 80g
1 Tablespoon honey
1 Tablespoon milk
How to prepare
Cut the avocado and add all the scooped out bits to a blender. Blitz till it gets smooth. Add the cocoa powder, sweetener, milk and blend it all together till it becomes smooth.
Transfer to shot bowls. Cover and chill in overnight. Serve it topped with strawberries and almonds.