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{/googleAds} Steam the Tempeh for 20 minutes,and cut into1/4-inch cubes.
To microwave,cook the onion, green pepper, and garlic in 2 tablespoons water in a 1-quart microwave-safe
container for 1 minute on HIGH. Stirin the tempeh,Marinara Madness, chili powder, and salt and cook on HIGH for about 2 more minutes or until heate through.
To cook on top of the stove, simmer the onion, green pepper,and garlic in 1/4-cup water until the vegetable are soft. stir in the tempeh, Marinara Madness, chili powder, salt, and simmer until Heated through.
Serve on toasted buns.
1/2 lb.tempeh
1 onion, choppe
1green pepper, chopped
2cloves garlic, minced
2cups Mainara Madness,p,18
2teaspoon chili powder
1/2-testpoon salt
4buns,toasted


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