Sweet and sour lemon frosting


Ingredients

2 Cups confectioner sugar

1/4 Cup margarine, softened

2 Tablespoon soy milk

Lemon juice

Grated rind of one lemon

How to prepare

With an electric mixer set at low speed, cream the sugar, and margarine. Beat in the soy milk and lemon juice.

You can frost one large cake with this preparation.

Preparation time

20 Minutes



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