Sweet Potato Puff


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{/googleAds} Ingredients:
Eight sweet potatoes, peeled
6 table spoons soy milk
Salt and pepper to taste
Packages frozen puff pastry shells

Bake the sweet potatoes for 30 minutes, then puree with the soy milk and salt and pepper . meanwhile, bake the pastry shells according to the package directions. Take the pastry shells from the oven, remove the tops, and fill with the warm sweet potato mixture. replace the tops and serve immediately.