Tasty cucumber with yoghurt in the summer season is a very good idea for a lunch. It is also called Tzatziki in some areas.

Ingredients

1 Peeled and diced cucumber

3 Cups natural Greek yoghurt

1/2 Tablespoon vinegar

2 Tablespoon olive oil

1 Tablespoon chopped fresh mint

1 Tablespoon chopped fresh dill

2 Chopped cloves of garlic

Salt as taste

Pepper as taste

How to prepare

Mix cucumber with all the ingredients. Refrigerate it in a bowl. Serve it chilled.