Ingredients
1/4 cup hot brewed espresso or hot brewed strong coffee
2 teaspoons vanilla- flavored syrup or one teaspoon sugar and 1/4 teaspoon vanilla
2-3 tablespoons steamed milk
2 tablespoons cinnamon or grated chocolate
How to prepare
In to a 5-6-ounce cup, pull the espresso or pour in the coffee. Stir in vanilla-flavored syrup. Add steamed milk and top with frothed milk. Sprinkle with ground cinnamon or grated chocolate and serve hot.
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