Beer Bread


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{/googleAds} How to prepare: Preheat the oven to 350 degrees. In a large mixing bowl, combine the flour, sugar and salt.

Mix well, add the beer and mix until blended pour into a well greased 8x4 inch loaf pan and bake for 50 minutes or until a toothpick inserted in the center comes out clean.

Turn the warm bread out of the loaf pan and cool on rack.

(We don't encourage any type of alcohol drinking. Readers' discretion needed : Editor)

 








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