Diet and dietary practices differently affect mental health in young adults versus older adults, according to new research from Binghamton University, State University of New York.

New research from the University of Michigan Life Sciences Institute has determined how a common spice—cinnamon—might be enlisted in the fight against obesity.

An experimental “golden” potato could hold the power to prevent disease and death in developing countries where residents rely heavily upon the starchy food for sustenance, new research suggests.