Mushroom Dum Masala is a delicious, flavorful and easy Dum style recipe with instant spices.

Sukhi (dry) Urad Dal comes under Punjabi cuisine and made with skinned Urad Dal and lot of spices. A combination with Roti and Green Chutney makes it mild summer lunch.

Moong Dal is an easy and wholesome recipe which is specially served with steamed rice or Roti. It is miles low in calories and excessive in protein and one of the common recipe for a vegetarian in its daily weight loss program.

With garlic, onion, cinnamon and clove, this is a wonderfully aromatic dish.

Beans and rice never looked so good, this dish recipe shows how a simple dish can be turned into something special. Perfect for dinner on cold winter nights.

The savory spices of Indian cuisine make this dish scrumptious. Serve on a bed of rice or scoop up with triangles of pita bread.