Ingredients: 1 cup urad whole * 6 cups water * 2-3 flakes garlic (chopped) * 3-4 tomato (blanched and chopped) * salt to taste * 2 tablespoon ghee * 1/5th cup rajmah * 1 piece ginger (chopped) * 2 small onion (chopped) * 1/4th cup curd * 1/2 teaspoon red chilli powder

Ingredients: 1 cup white peas * 2 potatoes (boiled) * 2 teaspoon mango powder * 1 tablespoon coriander leaves * 2 green chillies * 2 onions (chopped) * salt to taste * 2 teaspoon chilli powder * 1/2 teaspoon garam masala * lemon juice to taste

Ingredients: 1 cup red lentils * 1 teaspoon ginger paste * salt to taste * 1/2 teaspoon garlic paste * 1 tablespoon ghee or oil * a pinch of turmeric powder * 1 green chilly (chopped) * 2 whole red chilliy * 1/2 teaspoon cumin seeds * 1/2 teaspoon gram masala * 3 cups water

Ingredients: 1 cup lobhia * 3-4 flakes garlic * 1 tablespoon coriander powder * 1/2 teaspoon turmeric powder * 2 tablespoon ghee * 1 onion * 1 piece ginger * 1/2 teaspoon garam masala * 2 tomatoes (balanced and chopped)

Cabbage carrot Bhujia is a tasty Diwali Veg Dish. Ingredients: 4 tablespoons oil * 1-tablespoon whole black mustard seeds * 1 dried red chili * 1 cabbage (finely sliced) * 350 grams carrots  (coarsely grated) * 1 green chili (cut into thin strips and seeds removed) * 1/2-teaspoon sugar * 4 tablespoons chopped, fresh coriander * 1-tablespoon fresh lemon juice

आवश्यक सामग्री : फूल-गोभी स्पेशल के लिए हमें चाहिए,आधा किलो फूल-गोभी, लहसुन की 6 कलियां, 1 इंच अदरख का टुकड़ा, 2 हरी मिर्च, 2 लाल मिर्च, 2 चम्मच तेल, एक गुच्छा धनिया पत्ता, 1 चम्मच जीरा, 250 ग्राम टमाटर, 2 प्याज, आधा कप दही, करी पत्ता और नमक स्वादानुसार।