(Edamame or soya beans are available in most supermarkets these days and are fast becoming the latest ‘must have’ food)Ingredients: 150g frozen broad beans * 150g frozen edamame soya beans * 600g pasta * 4 tbsp extra virgin olive oil or avocado oil * Juice of 1 lemon Handful mint leaves (roughly chopped) * Salt and freshly ground black pepper * 1 ripe Summer Avocado (halved,stoned, peeled and cut into chunks) * 200g Greek Feta (crumbled)
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