Ingredients

1 cup sugar

1 cup corn syrup

1 cup peanut butter

6 cups crispy rice cereal

2 cups chocolate chips

How to prepare

Cook the sugar and corn syrup in a medium saucepan over medium heat until bubbly. Remove from the heat and add peanut butter, cereal and mix well. Spread the mixture in a 9 13-inch pan. In a double, melt the chocolate chips and pour over the cereal mixture. Chill until firm and cut into squares.

Makes 2 dozen squares

Preparation Time: 15 minutes

Chilling Time: 1 hour