Ingredients: 7-8 tomatoes (chopped) * 1 bay leaf * 3-4 flakes garlic *1+1/2 cup veg stock * 1 teaspoon cornflour * 1/2 teaspoon salt * 2 smallonion (chopped) * 1/2 piece ginger * 1-2 pepper corns * 2 teaspoon butter* 1/4 cup milk * 1/8 teaspoon pepper

Ingredients: 1 cup mushrooms * 2 tomato (chopped) * 1 onion (chopped) * 2 flakes garlic (chopped) * 4 cups water * 1+1/2 teaspoon corn flour * 1 bay leaf * 2-3 pepper corns * salt to taste * 2 teaspoon butter

Ingredients: 1 cucumber (chopped) * 1 stick cinnamon * 2-3 flakes garlic (chopped) * 2 teaspoon butter * salt & pepper to taste * 1 teaspoon cornflour * 2 cloves * 1 onion (chopped) * 1/2 piece ginger (chopped) * 2 cups water * 2 tablespoon milk

Ingredients: 3/4 cup arhar dal * 1/2 teaspoon garlic paste * 7-8 curry leaves * 1/4 teaspoon turmeric powder * 1/2 tablespoon butter * 1 teaspoon ginger paste * 1/2 cup tomato puree * 5  cups water *salt to taste

Ingredients: 150 gms spinach (chopped) * 1/2 tablespoon butter * 1 teaspoon corn flour * salt and pepper to taste * 1 onion (chopped) * 2.1/2 cup water * 1/2 cup milk

Ingredients: 250 gms peas (shelled) * 40 gms onion (chopped) * 3 cups water * 1 teaspoon corn flour * 2-3 pepper corn * 40 gms carrot (chopped) * few mint leaves (chopped) * 1 tablespoon butter *1/2 cup milk * salt to taste