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{/googleAds} How To prepare: Heat the oil or water in a midium frying pan over medium heat. Cook the onion and carrot for 3 to 5 minutes, then add the herbs and saute 1 minutes longer.

Add all the other ingredients, bring to a boil cover and reduce the heat to a simmer. Cook until the lentils are tender about 50 minutes.

Preparation time: 10 minutes.
Cooking time: 50 minutes