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{/googleAds} Ingredients:
1 tablespoon vegetable oil
2 tablespoons unbleached all-purpose flour
4 cups canned tomato sauce
1 small onion
2 cups cooked rice

Here the oil in a large saucepan and brown the flour in oil. add the tomato sauce and the onion. cook over low heat for 15 minutes.

Add  the rice to the pan and continue cooking until the soup is thoroughly heated. remove the onion (you can save it for making vegetable stock or throw it  in the compost ) and serve.